by Caitlin | Oct 14, 2012 | Recipes, Soups
Delicious squash bounty! Can you tell which is which?Aside: All recipes on this blog are gluten, soy, corn, and dairy free (aside from some magical butter, but I will always provide easy substitutions). So munch on, friends, without fear of tummy aches or other...
by Caitlin | Oct 10, 2012 | Recipes, Salty Snacks
Hello world, my name is Caitlin and I am a chip addict. Mostly kettle chips, but I don’t discriminate between flavours. I’m an equal opportunity chip binger. You can imagine my chagrin as I started my journey towards healthy eating and realized there was no place in...
by Caitlin | Oct 9, 2012 | Fermented Foods, Recipes
Hello again! Glad to see I didn’t scare you away with my earlier ramblings. As promised today I’m going to teach you all about SCOBYs (pronounced scoh-bee) and kombucha and regale you with my oh-so-exciting experience trying to start my own fermentation. So first...
by Caitlin | Oct 7, 2012 | Adventures, Musings
This is me! Heating up coconut milk for some hot chocolate… I believe there were chocolate covered bacon stir sticks… Hello Internet! Glad you could join me. I’ve decided that in order to attempt to curb my compulsive Jane Austen and Lord of the Rings...