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Red Onion Sauerkraut Recipe

Red Onion Sauerkraut Recipe

Hi friend! I hope you had a wonderful weekend. Today I’m going to share a riff off the Maple Jalapeño Sauerkraut recipe I posted a few weeks back, only this time you’ll be using red onions for an extra kick of awesome. I’ve made this recipe with both...
Fermented Jalapeño Plum Salsa Recipe

Fermented Jalapeño Plum Salsa Recipe

Hi friend! I hope you had a magical weekend! Mine was pretty laid back for the most part though I did go explore a bird sanctuary near the end of my street by the lake. Today’s recipe is super simple and a great way to preserve some of the fall harvest for...
Maple Jalapeño Sauerkraut Recipe

Maple Jalapeño Sauerkraut Recipe

Hi friend! I hope you had a splendid long weekend and that September’s return to school and/or routine hasn’t left you with too much of the doldrums. In the spirit of the impending fall season I thought I would share with you my new recipe for Maple...
Cait’s Kombucha Update & Recipe

Cait’s Kombucha Update & Recipe

Hi friend! I hope you’re having a lovely week. Though I’m posting this blog in the space between my trips to Orlando and Toronto, I actually wrote it over a week ago since I knew I’d be super busy trying to get everything in order for my talk at the Alice Turner...
Cait’s Crazy Kombucha

Cait’s Crazy Kombucha

Hello again! Glad to see I didn’t scare you away with my earlier ramblings. As promised today I’m going to teach you all about SCOBYs (pronounced scoh-bee) and kombucha and regale you with my oh-so-exciting experience trying to start my own fermentation. So first...