5 from 2 votes
Vegan Glory Bowl Dressing Recipe
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Best Ever Glory Bowl Dressing Recipe
Prep Time
5 mins
Resting Time
10 mins
 

This recipe is the best to use with your Buddha bowls, grain bowls, veggie wraps, or even as a dip! It’s full of rich flavour and super easy to pull together. Plus the nutritional yeast adds a great hit of protein and B vitamins!

Course: Sauce
Servings: 10 servings
Author: Caitlin Iles
Ingredients
  • 1/3 cup apple cider vinegar
  • 1/3 cup organic GF tamari or coconut aminos
  • 1/4 cup rice vinegar
  • 1/3 cup water
  • 1/2 cup + 2 tbsp. nutritional yeast
  • 3 cloves of garlic
  • 3 tbsp. tahini
  • 4 tbsp. honey or maple syrup I like to do half & half!
  • 1 cup olive oil
Instructions
  1. Combine ACV, tamari, rice vinegar, water, nutritional yeast, garlic, tahini, and maple/honey in a medium sized mixing bowl using an immersion blender. Conversely, you can throw them in a food processor.
  2. Once smooth, slowly drizzle in olive oil while blending until fully incorporated.
  3. Enjoy!
Recipe Notes

Want to see a free cooking tutorial where we make this awesome Glory Bowl Dressing, plus Sweet & Salty Roasted Chickpeas, Turmeric Coconut Rice, and a fabulous Buddha Bowl?! Click here to get the video, recipe guide, and shopping list!